Fish is rich in Omega 3 and omega 6 fatty acids. Fish eaters are smarter. In addition, studies have shown that children who eat more fish can reduce the risk of asthma; respiratory disease can also be reduced by 50%.
Sirloin is one of the classic Chinese dishes. Its color is bright and the taste is fragrant. It is mainly made of pork tenderloin. The auxiliary materials are flour, starch, vinegar, etc. In Zhejiang cuisine, Shandong cuisine, Sichuan cuisine, G... ...
When I was a child, my father was a mountain. He supported my happy childhood with his broad shoulders. Table delicacies from land and sea. The father is a super hero. He can't equal to anything I like. It's his good taste. The feast of a glutto... ...
Baked potato mashed with cheese is a delicious dish. It's easy to make. It's rich in Zhixiang. When you look at the cheese that can pull out the silk, it's satisfying. It's loved by the public, especially children. It can also be added bacon, ha... ...
Duck meat is a kind of delicacy. It's the best food on the table. It's the main raw material of all kinds of delicious dishes. It's also a good food for people. The nutritional value of duck meat is similar to that of chicken. The fat content of... ...
Children don't put chili and chili sauce. You can try it.
Summer is hot. It's a wise move to spend your fast food on Kwai.
7.18 this is a dog who decided to eat scallion pancakes last night and found that the flour at home is not enough to make a meal of pancakes. He can only mix corn flour and eat milk tortillas. His brain is daily But in fact, tortillas are delici... ...
I also told my friend the night before yesterday. Come to my house for dinner tomorrow. The purple perilla leaves I bought are here. I'll make crayfish tomorrow and ask her what else I want to eat. I'll say something light. I think of tofu, but ... ...
The cat always thinks that whitebait is a kind of magic fish. It's soft and transparent. The meat is delicate, white and tender. It has no scales and thorns. It has no bones and intestines. It has no fishy smell. It's rich in calcium, high prote... ...
Sweet and sour tenderloin is complex. It's very simple. It's sweet and sour. It's lady's favorite.
I often fry with kidney beans and bacon. My family like it very much. There's no bacon at home. There's Harbin red sausage. It's cooked with kidney beans. It's delicious.
Cowpea garland meatball reference age - 18 months + cowpea is a seasonal vegetable in summer. It is very common and contains rich nutrients. Every 100g cowpea contains 140mg potassium, 42mg calcium and 18mg vitamin C. In addition, it also contai... ...
I like lean meatballs very much. I want to eat them every day. But I think I can make them more hygienic.
My husband wanted to eat chicken wings with coke. The next day, he took my little princess and went to buy some ingredients. He saw that one dish was not enough. He fried another garlic and Shanghai green
The most common thing to eat is stir fried loofah. It's also great to steam today. -
The rainy season in Yungui is also the season for eating wild fungus. When I was at home as a child, I saw my father washing fungus after school. I didn't like eating it when I was a child. I suddenly fell in love with eating fungus in the first... ...
The same material. Different taste. This sentence is vividly displayed on the vegetables like cabbage. Because the practice is really important. The traditional stir fry is very good, but it always doesn't taste good. Today, I want to record the... ...